Coffee Primary Processing. A) General information – Fruit to FAQ The ripe coffee fruits (cherries) go through a number of operations aimed at extracting the beans from their covering of pulp, mucilage, parchment and film to improve their appearance. The resulting clean coffee (FAQ) can then be roasted and ground to obtain the coffee powder which is f ...
Bwami Coffee Tertiary Coffee Processing. We grow coffee at 2 plantations in Uganda. One coffee plantation is in Ssekanyonyi Mityana and the 2nd one in Kijjukira Kasanda District. We process our coffee up to roasting and grinding. We sell some ground and roasted coffee domestically in Uganda and export green beans for roasting and grinding in the des ...
TIPS ON ESTABLISHING A COFFEE GARDEN There are two types of coffee – Robusta and Arabica. Robusta grows in low altitude areas and Arabica in high altitude areas. Below are tips on how to ensure you establish a coffee garden. Spacing: The spacing between Robusta plants is 10 feet by 10 feet and between Arabica ones is 8 feet by 8 feet. Dig right size h ...